[how is rabbit meat stewed? Such doing the most delicious! ] _ of practice of _ the daily life of a family makes methodological –
At ordinary times people has rabbit meat less, but actually, the flesh of Chang Zhengui of rabbit meat dispute is tasted, for instance the protein content of rabbit meat is as high as 70% , eating rabbit meat so is the way with compensatory first-rate protein, to the female, rabbit meat is called hairdressing flesh, have effect of a lot of hairdressing, will might as well henceforth so can eat more, the introduction stews the method of rabbit meat below.
The first, meat of rabbit of boiled in clear soup
Rabbit meat 1/4, lotus lotus root half, wild rice stem, a surname child 20 grams, right amount chopped green onion.
1. rabbit meat abluent cut small scald water to reserve. Lotus lotus root, wild rice stem also cuts small to reserve.